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Avoiding shredded chicken breast in the Thermomix

Avoiding shredded chicken breast in the Thermomix

    I have a lot of people ask how I manage to cook chicken breast meals without shredding the chicken. Well it took me a long time and a lot of disappointing meals to work out how to do it. Boy do I mean A LOT of disappointing meals.   This...
27-06-2020 22:05 - ( thermomix )

 

Grain Free Biscuits & Slice for Anzac Day!

Grain Free Biscuits & Slice for Anzac Day!

Grain Free Slice for Anzac Day – scroll down for recipe! A few years ago, when we were on the GAPS diet and working hard to heal gut issues in our family, I made up a couple of recipes for Anzac Day, so we wouldn’t feel left out while... -
Skinnymixer’s Greek Almond Biscuits (Amygdalota)

Skinnymixer’s Greek Almond Biscuits (Amygdal...

These sweet, chewy almond biscuits are a great way to use up excess egg whites from the Avgolemono found in A Little Taste of Greece. They are naturally gluten free, and go exceptionally well with a frappé coffee. When whipping egg whites in the... -
How to Protect your Thermomix Scales

How to Protect your Thermomix Scales

Your scales are the most important part of your Thermomix. They’re intricately engineered to be ultra-precise, and are probably the most used part of your machine. I know they’re the most used part of mine! Even when I’m not cooking in the... -
Spicy Tomato and Red Lentil Soup

Spicy Tomato and Red Lentil Soup

This Spicy Tomato and Lentil Soup recipe is made so simply in the Thermomix. It is a fabulous way to warm up on the coldest of days! Full of veggies, nutrient packed and on the table in half an hour, I only created this recipe today... -
Our Favourite Thermomix Risotto Recipes

Our Favourite Thermomix Risotto Recipes

Browse our collection of simple and delicious Thermomix risotto recipes, including chicken, seafood and bacon risottos, plus many more! Thermomix Chicken Risottos All of our delicious chicken risottos can be made using... -
Jammy Coconut Slice

Jammy Coconut Slice

In this delicious slice, fruity jam is topped with toasted coconut to make a classic and totally tasty teatime treat. This slice is one of those timeless classics, so much so that I was sure I had already posted this recipe on the blog! When I... -
Chocolate Peppermint Mousse – Thermomix Dessert

Chocolate Peppermint Mousse – Thermomix Dess...

ThermoKitchen My Chocolate Peppermint Mousse is deliciously rich and creamy with a refreshing peppermint hit.  This recipe is a lazy version of a traditional mousse, so there are heaps of short cuts which will have the dessert on the table... -
ALToG: Sweet Potato Skordalia

ALToG: Sweet Potato Skordalia

This Sweet Potato Skordalia Thermomix recipe is exclusive to A Little Taste of Greece. Skordalia is traditionally made with white potato, but being Skinnymixers, I thought that I would put a healthier spin on this yummy garlic dip. Sweet potato is... -
Hot Cross Bunnies

Hot Cross Bunnies

  Print Hot Cross Bunnies Step aside, regular old hot cross buns - these Hot Cross Bunnies are the cutest buns to bake this Easter! They may look a little complex to put together, but trust me - all it takes are a couple of... -
30+ Flourless Sweet Treats

30+ Flourless Sweet Treats

This flour free recipe collection includes slices, cakes, cheesecakes and bliss balls, so there is something for everyone.  I don’t know about you but I’m finding that a bag of flour is about as rare as hen’s teeth and this baker’s gotta... -
Thermomix Dalgona Coffee (Whipped Coffee)

Thermomix Dalgona Coffee (Whipped Coffee)

This viral sensation is taking the internet by storm at the moment and my Thermomix Dalgona Coffee recipe makes light work of it by putting our mixers to (very) good use! I first tried it one night a couple of weeks ago and was... -
ALToG: Kolokithokeftedes (zucchini feta fritters)

ALToG: Kolokithokeftedes (zucchini feta fritters)

These Zucchini & Feta Fritters from A Little Taste of Greece are beautifully fresh and a classic addition to your meze platter, or a light lunch, and can be enjoyed either hot or cold. This makes roughly 8 fritters, in fact our development team... -
Thermomix Chocolate Chip and Zucchini Muffins

Thermomix Chocolate Chip and Zucchini Muffins

These Thermomix Chocolate Chip and Zucchini Muffins are a healthier twist on a favourite recipe! I’ve been making this Chocolate Chip and Zucchini Muffin recipe created by the lovely Bernadette from Goodie Goodie Lunchbox for quite... -
Orange Polenta Rosemary Cake

Orange Polenta Rosemary Cake

  Print Orange Polenta Rosemary Cake If you're looking for a cake that's equal parts zesty, juicy, and totally delicious, this is the one for you! It has all the perfect cake elements: a beautiful texture, amazing... -
Chunky Chocolate Chip Cookies – Best EVER!

Chunky Chocolate Chip Cookies – Best EVER!

ThermoKitchen Be warned, these are the best, most chunkiest Chocolate Chip Cookies EVER! This recipe should have a disclaimer. I should warn that once you\'ve made these, all other choc chip cookies will be dead to you! It may seem like a big... -
ALToG: Lemon Oregano Potatoes

ALToG: Lemon Oregano Potatoes

These saucy Lemon Oregano Potatoes are no ordinary roasted potato?with the delicious lemon, garlic and stock flavours permeating the potatoes perfectly. I grew up eating these with roast lamb and I have attempted to create a healthier, quicker... -
Thermomix English Muffins

Thermomix English Muffins

Our Thermomix English muffins are made from just a few basic ingredients, are so simple to make… and beat the store-bought versions every single time! We eat a lot of English muffins in our house – they’re perfect with scrambled... -
Caramilk Twirl Brownies

Caramilk Twirl Brownies

If you love Caramilk and/or you love Twirls, you’re going to  love these brownies!  Caramilk chocolate is quite divisive, people either seem to like it or loathe it and I am definitely on Team Love It. Sadly, bars of that golden caramelly... -
ALToG: Pastitsio

ALToG: Pastitsio

Any time there is a family function or a big group of us to feed, my Mum is guaranteed to cook her famous Pastitsio? and while this recipe is far from ?skinny?, it would not be ?A Little Taste of Greece? without it. I hope you can forgive me for... -
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