If you love Caramilk and/or you love Twirls, you’re going to  love these brownies! 
Caramilk chocolate is quite divisive, people either seem to like it or loathe it and I am definitely on Team Love It. Sadly, bars of that golden caramelly goodness are as rare as hen’s teeth so I’ve been taking my Caramilk fix where and when I can with these super scrumptious Twirl bars.
I must say I’m rather partial to a Twirl so this is a chocolate hybrid made in Chocolate Heaven as far as I’m concerned! If you can’t find the Caramilk version, don’t despair, these brownies will be beaut with regular Twirls too.

These days it’s not just Caramilk that’s hard to find, flour has been in short supply too. Since we’ve been at home full time, I’ve worked my way through my favourite flour free recipes and when I was done with those, I set about developing recipes that used flour, just less of it. These brownies really hit the spot because they are decadently delicious, choc full of chocolate and use such a small amount of flour, you won’t even miss it! 

Feel to exercise some choclicious license here, if Twirls aren’t your jam, maybe try these Twix Brownies, Mars Brownies or Snickers Brownies instead!
How do you feel about Caramilk" What’s your favourite chocolate bar"

Makes 16 squares
Ingredients
200g caster sugar
150g butter
75g  cocoa
1 teaspoon vanilla extrac...