Thermomix Mango Daiquiri
Ingredients
White Rum: Bacardi is our preferred choice.
Raw Sugar
Mango: Fresh or frozen, both work wonderfully.
Lime Juice
Lemon Juice
Ice Cubes
How to Make a Mango Daiquiri in a Thermomix:
Step 1:
Begin by placing the raw sugar in the Thermomix bowl and grind it until finely powdered.
Step 2:
Next, add the ice cubes and mango chunks to the bowl, then blend until smooth.
Step 3:
Finally, add the lime juice, lemon juice, and white rum. Mix until all ingredients are well combined. Pour the mixture into two cocktail glasses, and voila! Your refreshing Mango Daiquiri is ready to be enjoyed.
Recipe Tips and Tricks
Fresh Mango vs. Frozen: While both options work, using fresh mango tends to produce a sweeter flavor.
Scaling Up: This recipe is easily adaptable for larger or smaller batches, but be careful not to exceed your Thermomix bowl's maximum capacity.
Leftover Storage: Freeze any extra mixture in an ice cube tray for easy and quick enjoyment later. Alternatively, pour leftovers into popsicle molds for a fun twist on ice pops.
Conclusion
Making a Mango Daiquiri in your Thermomix is a refreshing and delicious way to enjoy mango season. With simple ingredients and easy steps, you can create this tropical cocktail in a matter of minutes. Whether you opt for fresh or frozen mango, this drink is sure to transport you to a paradisiacal island with every sip.
FAQs
Can I use a different type of rum instead of Bacardi?
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