These Thermomix Fairy Biscuits are so simple to make, freezer friendly and perfect for a lunch box treat!

All of my kids love this Fairy Biscuits and I LOVE the fact that this recipe make a lot, is freezer friendly and only requires a few pantry staples to make.

This biscuit dough can be made ahead of time and then frozen until needed, alternatively, you can also freeze the biscuits either plain or iced. When it comes to the icing you can add a drop or two of your favourite food colouring to make these biscuits just that little extra special.

Tips for Making these Thermomix Fairy Biscuits:

It’s important that your butter is at room temperature, it will take longer to combine with the caster sugar if it’s cold.These biscuits can also be enjoyed plain.To store, place in an airtight container and keep at room temperature for up to 5 days.Please note these biscuits will soften after a couple of days, especially if iced.You can freeze this biscuit dough, simply roll into a log and cover with foil before placing in the freezer. The cooked biscuits are also freezer friendly.
You May Also Enjoy These Recipes:

Vanilla Snap BiscuitsGinger BiscuitsMilo Biscuits

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Thermomix Fairy Biscuits
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These Thermomix Fairy Biscuits require just a few easy ingredients and take no time to make. They are freezer friendly and great for lunch boxes

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