This Thermomix Chocolate Chip Biscotti is simple to make and goes perfectly with your cup of tea or coffee!

This easy Thermomix Chocolate Chip Biscotti recipe is going to become your new go to Biscotti recipe – I promise!!  It’s really simple to make and also lasts up to two weeks in an air tight container, which makes it a great homemade Christmas gift too.

To make this recipe, you will need a full bag of white chocolate chips (so don’t worry if the measurements are out a little to what I’ve popped in the recipe) and I like to add them while the dough is kneading as I find it breaks them up a little and gives you a lovely mix of white chocolate pieces throughout your biscotti. You can however add them once the dough has been put together and stir through with a spatula if you prefer.
You can find more great Thermomix Christmas recipes in our new ThermoBliss Christmas book!

Thermomix Chocolate Chip Biscotti

If you want to make your own Biscotti in the Thermomix, our easy Thermomix Chocolate Chip Biscotti recipe is for you!

250 grams plain flour
30 grams cocoa powder
1 1/2 tsp baking powder
160 grams caster sugar
90 grams almond meal
2 tsp vanilla extract
3 eggs
200 grams white chocolate chips

Pre-heat your oven to 160 degrees celsius and line two trays with baking paper.

Place the plain flour, baking powder, cocoa, caster sugar and almond meal into your Thermomix bowl and mix for 5 seconds, speed 5.

Scrape down the sides of your...