This Middle Eastern Dukkah features in the cookbook SkinnyEntertaining.
You can use in the Bacon & Broccoli Salad, as a crust for lamb or fish, on a grazing board with some crusty bread, good quality olive oil & Balsamic Vinegar Glaze.
This also makes fantastic homemade gifts, jarred with with a pretty label.

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SMENT: Middle Eastern Dukkah

Course AppetizerCuisine Grazing Board

Prep Time 2 minutesCook Time 11 minutesTotal Time 13 minutes
Servings 7
Calories 130kcal
Author Skinnymixers

Ingredientssesame seedsraw pistachiosraw almondscumin seedssumacnigella seeds optionalcinnamon powder
InstructionsThis recipe features in the cookbook SkinnyEntertaining

NutritionServing: 20g | Calories: 130kcal | Carbohydrates: 1.6g | Protein: 3.7g | Fat: 9.5g | Saturated Fat: 0.9g | Sodium: 333mg | Sugar: 0.8g

The post SMENT: Middle Eastern Dukkah appeared first on skinnymixers.

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