Skinnymixer’s Jack of all Lamb Rub features in the Thermomix cookbook SkinnyBarbecue.

The Jack of all Lamb Rub is perfect on any lamb cuts that you might grill, pan fry or low and slow barbecue.
It is also insanely delicious on roasted vegetables, make sure you check out the Balsamic Roasted Vegetable Salad.

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SMBBQ: Jack of all Lamb Rub

Author Skinnymixers
Ingredientssea salt flakes or kosher salt (not table salt)garlic granulesonion powdercoarse ground black pepper (not freshly ground)dried oregano leavessumacdried rosemarydried coriander leavesdried mint leaves
InstructionsThis recipe is exclusive to SkinnyBarbecue - not a free recipe

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