skinnymixer’s Roasted Tomato Burrata Pasta with Basil Oil
What would you cook for a MasterChef Perino tomatoes mystery box challenge " I had so many ideas but I decided to go with my heart? a beyond delicious Roasted Tomato Pasta drizzled with basil oil and topped with oozing burrata.
I have been using Perino tomatoes for years, and my kids also have them in their lunch boxes every week. They make an excellent snack food!
Why not give this recipe a go or give your own Perino Tomato mystery box challenge a go!
This recipe can be made with a Thermomix or blender – you will need an oven to slow roast the Grape Tomatoes though.
My kids & I absolutely loved this for an easy mid-week dinner and even had plenty left for lunches.
It does make an absolutely STUNNING feature on any table when entertaining. Honestly, who can resist an oozing Burrata"! A delicious Roasted Perino Tomato Pasta drizzled with basil oil and topped with oozing burrata. You may notice I snuck some toasted Turkish Bread in as well for dipping in the burrata.
If you can’t find Burrata, you could use fresh Mozzarella or even a beautiful Feta. The ooze of the burrata mixes beautifully with the roasted tomatoes to coat the pasta though.
For my Dairy Free and Gluten Free Skinnymixers
Dairy Free – Simply omit the burrata or replace with your favourite dairy-free cheese.
Gluten Free – As we cook the pasta on the stovetop, you can easily cook as per packet instructions
Lower Carb – Replace cooked spaghetti with fresh zoodles and r...
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