This Gherkin Dip Thermomix recipe was developed in honour of Sian?s late father ?Ian?, she tells me this was his absolute favourite all time dip. Judging by how my Mum stole the dip from my fridge and took it home for herself, I think that this will be a favourite for you all too.
Feel free to choose your preferred style of gherkin, we have tested many different types with positive results. Love Nik xx

If your using a sour gherkin we recommend adding about 10g of sugar to balance the flavours.
Other popular Thermomix Dips that you could make for your next BBQ or for snacks:

skinnymixer?s Quick French Onion Dip
skinnymixer?s Avocado Dip
skinnymixer?s Balsamic Sweet Potato Dip
ALToM: Guacamole ALToM: Chile Con Queso
ALToS: Romesco Sauce

Gherkin Dip

150 g whole gherkin of choice ((we used sweet sour, if you opt for a sour gherkin, we recommend adding 1-2 tsp sugar) )
250 g Philadelphia cream cheese (room temp, cut into cubes)
100 g sour cream
10 g dijon mustard
1 tsp onion powder
1 pinch white pepper

Add gherkins to mixer bowl. Chop for 3 sec/speed 5/MC on. Scrape mixer bowl down.

Add remaining ingredients and blend for 30 sec/speed 4/MC on.

This will keep in the fridge for up to 5 days in an airtight container.

The post skinnymixer’s Gherkin Dip appeared first on skinnymixers.

...