The most delicious Thermomix Lemon & Blueberry Cake smothered with cream cheese frosting and sprinkled with fresh blueberries… YUM!

Say hello to one of the most delicious and moist cakes you’ll ever make. Yep, this super simple, extra yummy little thing is my very favourite Thermomix Lemon & Blueberry Cake. It’s everything you want in a quick and easy cake… and so much more!

Oh and lets not forget the slathering of cream cheese frosting. I could seriously eat that all day (and I highly recommend taste testing as you go… you know… for quality control and all that!).

So next time you need a yummy, delicious and simple cake in your life (umm… everyday!), make sure you try our Thermomix Lemon & Blueberry Cake – it’s just the best!!
Simple Thermomix Lemon & Blueberry Cake with Cream Cheese Frosting

The quickest and easiest Thermomix Lemon & Blueberry Cake!

zest of 2 lemons
180 g butter (, softened)
225 g self raising flour
180 g caster sugar
3 eggs
1 tsp baking powder
1 tsp vanilla extract
60 g creme fraiche
300 g fresh or frozen blueberries
For the frosting:
150 g cream cheese
80 g icing sugar
extra blueberries (, for decoration)

Preheat oven to 160 degrees celsius (fan-forced).
Line the base and sides of a 20cm round cake tin with baking paper and set aside.
Place the lemon rind into the Thermomix bowl and grate on Speed 10 for 10 seconds. Scrape down the sides of the bowl and repeat u...