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Nutella Cheesecake

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Prep Time: 40 minutes

Cook Time: 1 hour

Total Time: 1 hour 40 minutes

Servings: 12 slices

This Nutella cheesecake has got to be one of the tastiest flavour combinations you could ever think of. A dark, chocolatey base combined with a gooey Nutella filling and a hazelnut crumble to finish it off in style. What more could you want from a cheesecake. It would make a real show stopping dessert and I doubt anything will be leftover.I use a 20cm round cake tin for this recipe and use my reusable cake liners so that you don’t have to mess with any extra greasing and can be good to the environment by reusing and not wasting any paper.
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Ingredients
Instructions

Ingredients

Base

50
g
caster sugar

110
g
butter
in small chunks

50
g
ground hazelnuts

20
g
cocoa powder

100
g
plain flour
...