Yogurt Mousse with Thermomix
The express dessert that makes you look like a chef without breaking a sweat
There are days when you want something sweet, homemade and special, but you're not in the mood to bake or make a mess in the kitchen. That’s where this yogurt mousse with Thermomix comes in—a recipe that has it all: it’s quick, simple, delicious, and has that refreshing touch that works any time of year. The secret lies in the fluffy texture, almost like a mousse, and the mild, creamy flavor of Greek yogurt, which pairs beautifully with any jam or fruit you have on hand.
The best part of this dessert—besides the obvious (yes, it’s delicious)—is that you can make it in five minutes in the morning, stick it in the fridge, and forget about it until it's time to shine. If you serve it with a good homemade strawberry jam, like in this version, the result is worthy of a starred restaurant… minus the mountain of dirty dishes.
Ingredients (serves 4 generously)
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_MFUENTENOTICIAS blog_MURLDELAFUENTE
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