Potato Stew with Meat (Thermomix)
Recipe prepared by our friend Luz Maria Lagoa
INGREDIENTS
280 g green bell pepper
225 g onions
3 garlic cloves
70 ml olive oil
800 g pork ribs (in pieces)
1,100 g peeled potatoes (diced)
2 tsp sweet paprika powder
2 tsp food coloring (e.g., E150 dye)
3 tsp salt
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