The Kinder Paradiso cake made with the Thermomix is a delight known for its softness and creaminess. Inspired by the famous Kinder Paradiso snack cakes, this dessert is perfect for any occasion, from birthdays to a special afternoon treat. The combination of a fluffy sponge cake and a sweet cream filling makes it truly irresistible. With this optimized recipe, you'll create a cake worthy of the finest bakeries.

Ingredients for Kinder Paradiso Cake with Thermomix

Sponge Cake Ingredients (26 x 19 cm mold):

• 300 g of type 00 flour (you can substitute 150 g with potato starch for a softer result).
• 200 g of powdered sugar.
• 1 vial of lemon essence or the zest of one lemon.
• 2 eggs.
• 1 packet of baking powder.
• A pinch of salt.
• 150 g of vegetable oil.
• 200 g of milk.

Filling Ingredients:

• 300 ml of heavy cream.
• 80 ml of sweetened condensed milk.

How to Prepare Kinder Paradiso Cake with Thermomix

1. Preparing the Sponge Cake:

• Insert the butterfly whisk into the Thermomix bowl.
• Add the eggs, powdered sugar, oil, milk, lemon essence, sifted flour, baking powder, and a pinch of salt.
• Set the Thermomix to speed 4 for 2 minutes, ensuring all ingredients are well combined.
• Grease and flour a rectangular 26 x 19 cm mold, then pour th...