Three Cheese Gozleme is the ULTIMATE comfort food and best of all, you only need a few ingredients to make them!

For a quick snack or easy dinner, you can’t go wrong with our Cheese Gozleme recipe. Filled with THREE types of cheese (and you could even add more if you wanted to – no judgement here!) these delicious parcels will satisfy the cravings of even the BIGGEST cheese lover.

To make these cheese gozlemes, extra cheesy, I filled them with a combination of feta, mozzarella and tasty cheese. However you can use whatever cheese you like, these are also extra tasty with a sprinkle of parmesan cheese too.

Tips for Making Our Three Cheese Gozleme:

You can play with the quantities of each type of cheese if you wish. We also love these gozlemes with parmesan cheese too.If you find your dough is too sticky, add a little extra flour to it when dividing into four.I like to cook my Gozleme in ghee (I use the recipe from Cookidoo to make mine) but you can also use extra virgin olive oil.The cooked Gozleme can be frozen.
You might also like our Lamb, Spinach and Feta Gozleme recipe or our Spinach and Feta Gozlemes.

Print

Three Cheese Gozleme
.wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }

Our easy Thermomix Three Cheese Gozleme recipe makes the perfect snack or simple meal.

Course DinnerCuisine Australian, ModernKeyword Easy Meals

Servings 4 people

EquipmentThermomix
Ingredients1 tsp ...