THMIII: Creamy Chicken Pie Filling
After the success of Aussie Meat Pie Filling, and the consistent obsession within the Thermomix community to turn all things into pies; I thought I would do a classic Creamy Chicken Pie Filling packed full of vegetables and flavour for The Healthy Mix III cookbook.
THMIII: Creamy Chicken Pie Filling Print Prep time 7 mins Cook time 21 mins Total time 28 mins Author: skinnymixer's Recipe type: Dinner Serves: 6 Ingredients leek chicken stock concentrate dijon dried parsley dried thyme button mushrooms chicken thigh coconut milk or cow's cream frozen vegetables cornflour or xanthan gum Instructions This recipe is exclusive to The Healthy Mix III - Buy it now from shop.skinnymixers.com Notes This recipe has Low Carb, Super Skinny, Vegetarian and Low Fodmap variations Nutrition Information Serving size: 215g Calories: 253 Fat: 13.8g Saturated fat: 4.9g Carbohydrates: 7.6g Sugar: 1.5g Sodium: 359mg Protein: 23.6g 3.5.3226
Â
The post THMIII: Creamy Chicken Pie Filling appeared first on skinnymixers.
...
-------------------------------- |
Thermomix ® TM5, the world's smallest smartest kitchen |
|