Our Thermomix Salted Caramel Tim Tam Balls are irresistible!

If you follow us on Facebook , you may have caught the live video Lucy and I did when we spent a few days together on the beautiful (but very wet!!) Gold Coast a few weeks ago. We had a great time planning some really exciting projects and content for you guys over the next few months and best of all, we even got the chance to make some yummy recipes in the Thermomix (which I bought along of course!) including these Thermomix Salted Caramel Tim Tam Balls.

These Thermomix Salted Caramel Tim Tam Balls need just three ingredients (well four if you want to decorate them!) and take no time at all to make.  To help speed up the recipe preparation time, it’s a good idea to make sure your cream cheese is at room temperature,although you can just blitz the cream cheese and Tim Tams for a little longer if it isn’t.
 

Our Thermomix Salted Caramel Tim Tam Balls make the perfect dessert and are great for Easter!

200 grams Salted Caramel Tim Tams
250 grams cream cheese (at room temperature)
200 grams white chocolate

Line a baking tray (or plate) with baking paper and set aside until needed. Place the Tim Tams in Thermomix bowl and blitz for 5 seconds on speed 7.

Add the softened cream cheese to the bowl with the crushed Tim Tams and blitz for 15 seconds on speed 5 until combined ? it may take a little longer if your cream cheese isn?t completely soft.

Place the mixture into the fridge ...