Thermomix Gluten Free Bread Rolls
These Thermomix Gluten Free Bread Rolls are the perfect breakfast treat to start a successful day. The shapes are quirky but the texture is so fluffy.
“Gluten free baking can be so easy”
Having a nice bread for breakfast can be a tricky task for those of us who eat gluten free. These little Thermomix Gluten Free Bread Rolls are about to save the day for you. Although they have slightly quirky shapes, the texture of them is so fluffy and the crust is crunchy. Everything you need in a bread.
The bread dough is almost like thick cake batter and is baked in a muffin tin to get the shapes right. You can use pre-mixed gluten free flour blend, just make sure to get the strong white gluten free flour blend. I found mixing my own flour blend is much better and you know what you are putting in. Just make sure you read the packaging of the ready made flour and see whether it already contains xanthan gum. If so, do not add anymore in the recipe.
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