With Easter rapidly approaching, I can’t think of a better reason to make these Thermomix Easter Egg Cupcakes!

I know it’s not popular with everyone, but I love seeing easter eggs in the shops early in the year as it gives me plenty of time to get creative with some new recipes!  These Thermomix Easter Egg Cupcakes would make a great treat for your Easter celebrations and would also make a yummy gift for teachers, family and friends.

I used caramel filled easter eggs to make these (because they are my favourite!) but you can easily substitute them for your favourite filled egg.

Thermomix Easter Egg Cupcakes   Print Prep time 25 mins Cook time 20 mins Total time 45 mins   Author: Lauren Serves: 12 Ingredients 125g butter 165g caster sugar 2 eggs 1 teaspoon vanilla extract 185g cups self raising flour 30g cocoa 160g milk 12 filled chocolate easter eggs + 6 extra to decorate Chocolate Frosting 130g chocolate 130g unsalted butter, softened 220g icing sugar 1 tsp vanilla extract 2-3 tbs milk Instructions Preheat the oven to 170 degrees and line a 12 hole muffin tin with paper cases. Place the butter into your Thermomix bowl and cook for 2 minutes, 70 degrees, speed 2. Add the rest of the cupcake ingredients (except for the easter eggs) and mix for 10 seconds on speed 4. Scrape down the sides of the Thermomix bowl and mix for a further 10 seconds on speed 4. Fill each of the cupcake papers with mixture until they are ⅓...