ALToIT: Amatriciana   Print Prep time 3 mins Cook time 35 mins Total time 38 mins   Amatriciana is my favourite pasta sauce, and it was the first thing I ate when I got to Italy (it wasn?t the only time) and I was not disappointed! Famous for its kick of spice, which is balanced with the saltiness of pork, you can serve this with pasta for a traditional dish or get experimental with zucchini noodles or spoon it over any protein. Make this delicious Amatriciana in your Thermomix with minimal effort. Author: skinnymixer's Recipe type: Dinner Cuisine: Italian Serves: 6 Ingredients brown onion garlic pancetta olive oil tomato passata tomato paste chilli flakes stock concentrate Instructions This recipe is exclusive to A Little Taste of Italy - Buy it today to receive immediate access to the eBook. Notes This recipe has Super Skinny, Low Fodmap and Vegetarian variations. Nutrition Information Serving size: 160 g Calories: 146 Fat: 8g Saturated fat: 2.4g Carbohydrates: 7.8g Sugar: 6.4 g Sodium: 1030 mg Protein: 8.7g 3.5.3251 The post ALToIT: Amatriciana appeared first on skinnymixers.

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