Apple liqueur cake with thermomix - Recipes Thermomix

Apple liqueur cake with thermomix



The apple pie is a classic pastry that never goes out of style. With its perfect balance between the sweetness of the apples and the softness of the cake, it is an ideal option for any occasion. In this article, we will show you how to prepare an apple pie in a simple and quick way, using ingredients that you probably already have at home.


Ingredients


To prepare this delicious apple pie, you will need the following ingredients:



  • 800-900 g of Golden apples

  • 3 size M eggs

  • 80-120 g of white sugar

  • 120 ml of milk

  • 20 g of butter at room temperature

  • 20 ml of liquor of your choice (brandy, sloe gin, etc.)
  • 90 g of wheat flour

  • A pinch of salt

  • Apricot jam for brushing

  • 1 teaspoon of cinnamon (optional)


Required Tools



  • 20 cm diameter mold


Preparation


Step 1: Prepare the Base Mix




  1. Mix the Liquid Ingredients

    In a large glass, add the eggs, sugar, milk, butter, and liquor. Mix at speed 4 for 25 seconds.




  2. Incorporate the Dry Ingredients

    Add the flo...

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